Food Colors

NATURAL COLORANTS for Food 

 
NATURAL COLORANTS</b> for Food
 
(A product of MITSUBISHI-KAGAKU FOODS CORPORATION, Japan)
Out of Stocks

Adding Value to Food with A Wide Variety of natural Colorants

Mitsubishi-Kagaku Foods Corporation offers natural colorants in a wide spectrum of colors, such as red, made from monascus and red radish, orange, made from paparika, yellow and blue, made from gardenias, yellow, made from sunflowers, and green, made from chlorophyll.


These colorants are made from all-natural ingredients to ensure a high degree of safety and added value in the customer´s food products.

The Natural Colorants earns high praise from the end-user customers (widely used in Japan) for their ease of use, since, depending on the customers´ needs.

They are available in powder, granular, or liquid form.

We also supply riboflavin (vitamin B2) and Beta-carotene for use both as colorants and Nutrient.

** Contact us for more information **

Distributor:

HALIM BIOTECH PTE LTD



 

 

Quantity :    Enquiry